http://www.prettytastycakes.com/2006/06/18/raspberry-cake/ Fri, 21 Nov 2008 16:54:55 +0000 http://wordpress.org/?v=2.0.3 http://www.prettytastycakes.com/2006/06/18/raspberry-cake/#comment-5 Sat, 08 Jul 2006 04:14:05 +0000 http://www.prettytastycakes.com/2006/06/18/raspberry-cake/#comment-5 didn't know you actually used rasberry puree to color the frosting! i thought it was red #4 or some factory coded number for red coloring. that's cool. but, still looks heavy on the hips. i really like buttercream cakes but is there a substitute for buttercream? what's a proper substitute for butter+cream? didn’t know you actually used rasberry puree to color the frosting! i thought it was red #4 or some factory coded number for red coloring. that’s cool. but, still looks heavy on the hips. i really like buttercream cakes but is there a substitute for buttercream? what’s a proper substitute for butter+cream?

]]>